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Some of us were born and bred in Beijing, some of us came from overseas or from Provinces afar none of us though know the secrets of Beijing.
We are delighted to feature at this networking evening the Founder and CEO of a very new and exciting company that explores Beijing by foot, on bike and by more sedate means to reveal her secrets to all who want to know more about what was, what is and what will be Beijing.
Cesar is a professional photographer and all the tours are designed so that phone snapping amateurs to fellow professional photographers can get the best shots of Beijing.
This evening is perfect for anyone who wants to meet a remarkable man and hear from him how, what, where and why.
Price (125RMB cash w/RSVP at door or 110RMB pre-pay) includes:
- A Welcome cocktail or soft drink.
- Happy Hour until 10.00pm.
- Special snack menu.
- Lucky Draw.
Even better, come early and enjoy a DeRefter pasta (60RMB).
For years we have been told that Pasta ans Spaghetti originated in China and Marco Polo brought them to the West. However, there's evidence suggesting the Etruscans made pasta as early as 400 B.C. The evidence lies in a bas-relief carving in a cave about 30 miles north of Rome. The carving depicts instruments for making pasta - a rolling-out table, pastry wheel and flour bin. And further proof that Marco Polo didn't "discover" pasta is found in the will of Ponzio Baestone, a Genoan soldier who requested "bariscella peina de macarone" - a small basket of macaroni. His will is dated 1279, 16 years before Marco Polo returned from China
Venue: De Refter, Courtyard 4, Gongti Beilu (across from The Rug and QMex), Chaoyang District. 朝阳区工体北路4号院
When and Where
July 19, 2016 at 7:30 PM
July 19, 2016 at 10:00 PM